Bill's Recipes
Peach-Apple-Pineapple Salsa
1 large tomato, diced1 red bell pepper, seeded and diced
1-2 jalapenos, seeded and finely diced (optional)
Substitute: 1 tablepoon Srirache sauce
1/2 sweet onion, finely diced
5 peaches, peeled and diced
or apples or pears or nectorines
or 1 pineapple (Note 1)
2 tablespoon cilantro, chopped or 2 teaspoon dried
4 lime or 2 lemon, juice, or 1 cup lemon juice
1/4 tsp freshly ground black pepper or to taste
optional: 1/2 cup dried goji berries
Makes 2-3 quarts. Dice all and mix. Note that all ingredients are optional except fruit and lemon juice. Refrigerate, will last weeks.
Note 1: Make pineapple tea from pineapple rind and core.